Halloween Party Food Ideas

Traditional Halloween dishes are sweets that pay off various evil spirits. A variety of snacks and desserts are suitable for a homemade Halloween menu. Halloween is a great opportunity to serve the most ordinary dishes in an unusual way.

So, are you ready to celebrate Halloween and scare your guests with terrible dishes? Halloween is a great occasion to organize a friendly party, gather a fun company for a themed dinner and have fun so that you can remember this evening for a long time to come.

You can invent the design of Halloween sweets yourself, or you can use proven recipes. Dishes should be scary to the point of trembling in the knees and delicious to the point of insanity. Then Halloween will be a success!

Halloween is a great occasion to cook something unusual, memorable, disgustingly beautiful. The format of the holiday is a buffet: no complex side dishes, multi-component hot dishes and gourmet snacks. Halloween meals should be convenient, delicious, simple, and of course scary, very, very scary.

In the carousel – a selection of interesting ideas for dishes and sweets for a Halloween party. Details play a huge role in children’s holidays. Therefore, all these amazing themed gingerbreads, cupcakes with scary decorations, curly cookies and carefully selected dishes will create a special atmosphere and make you look at photos from the holiday again and again.

THEMED GINGERBREAD

You can bake and color on your own with children, order from confectioners or buy ready-made ones.

COOKIES WITH EYES

We bake any cookies, decorate them with confectionery eyes (they are sold by any confectionery store or marketplace by searching for “confectionery eyes”) and a terribly delicious Halloween dessert is ready!

DECORATED CUPCAKES

As well as orange eclairs, pumpkin donuts and buns, Count Dracula cake – themed desserts before the holiday appear in many coffee shops and pastry shops.

FIGURED MARMALADE

Before Halloween, you can look into the Pirate Marmalade stores. There you can buy marmalade, soufflé, caramel and other sweets in the form of spiders, pumpkins, skulls, eyes and other horror stories.

GHOSTS

We make a “spread” of white mastic, decorate with confectionery eyes and cover any cupcakes. Edible ghosts are ready!

Ready-made purchased cupcakes can be easily turned into cupcakes by decorating them with the simplest white cream (cottage cheese whipped with cream and powdered sugar, for example). With chocolate drops or melted chocolate we make eyes, a mouth – scary ghosts are ready.

THEMATIC SKEWERS

Decorate any dessert. Download topper templates (there are bats, spiders, ghosts, pumpkins), fasten them to skewers or toothpicks. Voila! Any dessert turns into a themed one.

SOMETHING ORANGE

Desserts with pumpkin or sea buckthorn in rich orange color will fit well into the range of Halloween.

WEB

The easiest Halloween decor is the web. It is easy to depict it with thick sour cream on cakes or muffins. Aerobatics – “drawing” with ketchup or glazed balsamic vinegar, melted chocolate or butter cream.

MUMMY SAUSAGES

These are sausages in dough, familiar to everyone since childhood, stylized as cute mummies. Preparing is absolutely elementary, anyone can do it! Roll out the puff pastry in one direction and cut into thin strips. We begin to randomly wrap the sausage in strips of dough. Leave free space for the eyes. We bake and draw eyes with mayonnaise.

BROOMS

Witch’s broom on the festive table – easily! We take salted straw as a basis. As the lower part – a slice of hard cheese, cut from the bottom to about the middle in the form of a fringe, wrapped around a straw. Rope – a sprig of chives or dill.